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Preferred Wide Noodle Wheat Noodles
Preferred Wide Noodle Wheat Noodles
Preferred Wide Noodle Wheat Noodles
Preferred Wide Noodle Wheat Noodles
Preferred Wide Noodle Wheat Noodles
Preferred Wide Noodle Wheat Noodles
Preferred Wide Noodle Wheat Noodles

Preferred Wide Noodle Wheat Noodles

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Payment Type:L/C,T/T,D/P,D/A,Paypal
Incoterm:CIF,CFR,FOB,EXW,FCA
Min. Order:1 Piece/Pieces
Transportation:Ocean,Land,Air,Express
Port:dalian,tianiing,yantai
Product Attributes

Product CategoryNoodles

SpeciesSoba, Somen

Main IngredientsBuckwheat, Corn, Rice, Durum Wheat

TraitsFresh, Frozen, Dried

Processing TechnologyHand Made, Refined

CharacteristicLow-Carb, Gluten-Free, Low-Fat, Low-Salt, Low-Sodium, Normal

CertificationBrc, Eec, Haccp, Imo

PackageBulk, Bag, Box, Sachet, Single Package, Vacuum Pack

Place Of OriginChina

Packaging & Delivery
Selling Units : Piece/Pieces
Fast Food Healthy
Corn Flour Noodles
Product Description

Our company's business scope includesCorn Noodles、Buckwheat Noodles、Yanji Buckwheat Cold NoodlesWheat Noodles、. Welcome to inquire by phone!

**Introduction to Wheat Noodle Products**

 

1Product Name and Features

 

Our wheat noodle product is called "Maixiang Shengshi", which is characterized by pure wheat raw materials, unique production techniques, and excellent taste, making it the first choice for many noodle enthusiasts. Each noodle embodies the craftsman's hard work, bringing you the purest wheat flavor.

 

2Raw materials and manufacturing process

 

"Maixiang Shengshi" wheat noodles use top-quality wheat as the raw material to ensure the original flavor and purity of the noodles. In the production process, we adhere to the combination of traditional craftsmanship and modern technology, and ensure the texture and rich nutrition of the noodles through careful selection, kneading, awakening, rolling, cutting, drying and other multiple processes.

 

3Taste and Eating Methods

 

"Wheat Fragrance Prosperous Era" wheat noodles have a chewy and smooth taste, with a strong wheat aroma. Whether it is boiled Noodles in soup, fried noodles or mixed noodles, it can be easily controlled. Paired with various vegetables and meats, a rich and diverse variety of delicacies can be made. At the same time, we also offer various cooking methods to meet the needs of different flavors.

 

4Nutritional value and health benefits

 

Wheat noodles are rich in dietary fiber, protein, as well as various vitamins and minerals, which can help enhance physical strength and promote intestinal health. Meanwhile, its low fat and low calorie characteristics make it an ideal choice for a healthy diet. Regular consumption of wheat noodles can bring many benefits to your body.

 

5Purchasing channels and price information

 

"Maixiang Shengshi" wheat noodles are sold in major supermarkets, convenience stores, and online e-commerce platforms. We offer a variety of specifications and packaging options to meet the needs of different consumers. In terms of price, we adhere to the principle of "high quality and good price", allowing you to have more peace of mind during the purchasing process.

 

Wheat Pasta Health Benefits

6Corporate culture and philosophy

 

Our company is committed to inheriting and promoting traditional Chinese noodle culture, adhering to the core concept of "making noodles with care and inheriting culture", constantly innovating and improving product quality. We firmly believe that only by carefully preparing every noodle can we win the trust and love of consumers.

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