Exclusive Yanji Buckwheat Cold Noodles in Yanbian

Our company's business scope includesCorn Noodles、Buckwheat Noodles、Yanji Buckwheat Cold Noodles、Wheat Noodles、. Welcome to inquire by phone!

**Introduction to Yanji Buckwheat Cold Noodles**

1、 Product Name and Features

Yanji buckwheat cold noodles are a delicious noodle dish that combines traditional and modern techniques. Its characteristics lie in the elastic texture of the noodles, the rich and delicious soup, and the unique buckwheat flavor that leaves a lasting impression.

2、 Raw materials and processes

This product is mainly made from high-quality buckwheat flour and finely crafted with modern technology. The noodles are pressed and formed through multiple processes to ensure that they are smooth and elastic. The soup is carefully brewed with various natural spices and seasonings to ensure a rich base and rich flavor.

3、 Cooking methods and recommendations for consumption

When cooking, quickly rinse the cold noodles with cold water after cooking to maintain their elasticity and refreshing taste. Then add special soup and seasonings, such as beef slices, spicy cabbage, cucumber shreds, etc., and stir well before consumption. Suggest pairing with a chilled beverage to highlight the refreshing taste of Yanji buckwheat cold noodles.

4、 Shelf life and storage conditions

This product has a shelf life of XX months. Please store in a cool and dry place, away from direct sunlight and moisture. Please consume as soon as possible after opening to maintain the best taste.

5、 Analysis of taste and nutritional value

Yanji buckwheat cold noodles have a chewy and refreshing taste, and the soup is delicious. Buckwheat, as a coarse grain, is rich in dietary fiber and various vitamins and minerals, which can help regulate gastrointestinal function and enhance the body's immune system.

6、 Suitable for the population and consumption scenarios

This product is suitable for consumers to consume, especially for summer heat dissipation. Suitable for family gatherings, friend gatherings, and other occasions, adding a fresh and delicious dish to the dining table.